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Cheese
Sulguni Soaked in Honey
Sulguni Soaked in Honey
FORM:
Wheel 300 - 400 Gr.
ABOUT PRODUCT :
Rennet cheese. It is wrung out, dried. Semi-solid texture, light yellow color, with a natural thin crust. Soaked in Honey. Taste - milky, slightly sour, slightly honey.
INGREDIENTS :
Pasteurised cow milk, Salt, Calcium Chloride, Starter culture, Rennet. Soaked in Honey.
PACKAGE :
Vacuum.
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